Broccoli Cheese Patties

Step 1: Prepare Broccoli

1. Steam broccoli for 3–4 minutes until just tender.
2. Drain very well and finely chop.
   👉 Excess water will make patties soft.

Step 2: Make the Mixture

1. In a bowl, combine broccoli, cheese, eggs, breadcrumbs, onion, garlic, salt, pepper, and spices.
2. Mix until everything is well combined and holds together.

Step 3: Shape Patties

1. Take small portions and form flat patties with your hands.
2. Press gently so they don’t fall apart.

Step 4: Cook

Pan-fry method (best texture):

1. Heat a little oil in a non-stick pan over medium heat.
2. Cook patties 3–4 minutes per side until golden brown.

OR

Oven method (lighter):

1. Preheat oven to 200°C / 400°F.
2. Place patties on lined tray, brush lightly with oil.
3. Bake 18–22 minutes, flipping halfway.

🍽️ Serving Ideas

• With yogurt-garlic sauce
• With salad or roasted vegetables
• Inside a sandwich or wrap
• As a kid-friendly snack

🌟 Tips

• Add feta or parmesan for extra flavor
• For extra crispiness, coat lightly with breadcrumbs before frying
• Store in fridge up to 3 days; reheat in pan or oven